Commis de Cuisine - Aiuto Cuoco - Junior Chef (m/f/d)

At A-ROSA resorts, our guests enjoy exceptional and unforgettable experiences right on their doorstep. Whether seeking excitement, relaxation, or simply a stylish retreat, we offer a blend of luxury, adventure, and a high feel-good factor.
Our team is key to this success. As passionate hosts and team players, our employees shape the unique A-ROSA atmosphere, where dedication, innovation, and a warm welcome create the perfect environment for our guests to feel at home.
Now, A-ROSA is bringing its innovative philosophy to Italy, with a new prestigious 5-star resort on the picturesque western shores of Lake Garda. This exceptional location, nestled between olive groves and overlooking crystal-clear waters, embodies the Mediterranean lifestyle. We are seeking a Junior Chef (m/f/d) to bring the essence of our A-ROSA experience to life in this stunning setting.
Apply now

Benefits

  • Full time and permanent labour contract according to C.C.N.L. Settore Turismo with high level compensation
  • Staff house in the middle of the centre of Saló
  • Canteen and breaks
  • High level learning activities
  • Food&Beverage discounts
  • Family&Friends discounts in the Resort
  • Discount on SPA services
  • strategic position (just 1 km of distance from the Resort to Salò beaches, ferries pier, historic centre and promenade)
  • Career opportunities in a successful and international group.
Responsibilities
  • Assisting in the courses preparation processes with an efficient daily mise en place
  • Responsible for cleaning of the workplaces in compliance with the sanitary and cleaning policies and regulations
  • Supporting deliveries and restocking
  • Synergical collaboration with the Chef de Partie and the Kitchen Apprentices guaranteeing that every course matches all the standards
  • Proactivity, flexibility and openness to cooperate with the other cooking lines when necessary and required
  • Punctuality, great attention to details, customer centricity, high team working skills
Requirements
  • Hotel School diploma with high grade
  • Minimum 3 years work experience preferably at a high-level Restaurant/Hotel in the same role
  • Experience in working in à la carte, buffet and breakfast
  • Italian and English confidence are mandatory. German language skills are also required (minimum B1)
  • Customer centricity, high attention to details, problem solving, punctuality, proactivity, flexibility and team working skills are a must
  • Legal right to work in Italy
Do not hesitate
Apply now
Your career contact
Do you have individual questions that you couldn't find answers to in the FAQs? Our contact persons will be happy to help you.

A-ROSA Lago di Garda
Constanze Engelhardt
career.s al@a-rosa.it
Via del Panorama 47
25087 Salò BS

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