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We are looking for dedicated hosts for our A-ROSA Travemünde who share our passion for outstanding service and want to provide our guests with unforgettable holiday moments. Right on the beautiful Baltic Sea coast, you will not only find career opportunities, but also the chance to actively contribute to our goal: To protect the world around us and offer first-class hospitality at the same time. Become part of our team during your training as a chef (m/f/d) and help us create the unique ambience in the Baltic seaside resort of Travemünde, Lübeck's most beautiful daughter. #worknewways
Our offer
- Qualified training in a certified training company
- Collectively agreed training allowance that increases with each year of training (1st year of training €830 gross, 2nd year of training €930 gross, 3rd year of training €1,130 gross)
- Good chances of being taken on after the apprenticeship
- Digital learning tool for further training and report booklet maintenance
- Days off for exam preparation
- Exchange programme across all brands in the Group
- Various in-house trainee events
- Travel discounts at all aja Resorts, A-ROSA Resorts, HENRI Hotels and the Hotel Louis C. Jacob, Hotel NEPTUN and other partners
- Discounts on F&B and SPA services in all branches
- Member of the Diversity Charter
- voiio platform for personal well-being
- Internal training and further education opportunities
- Development opportunities within the group of companies in Germany, Austria and Italy
- Referral programme with up to €1,000 gross bonus per referral
- Bonago Card - shopping vouchers from over 200 premium partners
- Corporate benefits - best discounts on high-quality offers from more than 1,500 providers
- Provision and cleaning of employee clothing
- Canteen for employees with provision of up to three meals a day
Our restaurants, bar, large event area and pâtisserie offer culinary delights at the highest level and plenty of room for your creativity - from innovative à la carte cuisine to front cooking. During your 3-year apprenticeship, you will also think "outside the box" and familiarise yourself with the following areas:
- Service
- Magazine
- Kitchen administration
After successfully completing your apprenticeship, you will have the choice of which area you would like to continue your professional career in.
- Completed secondary school leaving certificate, intermediate school leaving certificate or A-levels
- A positive charisma and enthusiasm for a modern and innovative kitchen
- A high level of initiative and ambition
- Willingness to work at weekends and on public holidays
- A sincere guest and service orientation
- Ability to communicate and work in a team
A-ROSA Travemünde
Außenallee 10
23570 Lübeck-Travemünde
Mrs Alena Neubauer
Personnel Officer
+49 (0) 4502 3070 796
hr.tra@a-rosa.de